Noshejan Recipes
Sweet carrots meet smoky Afghan Masala in this vibrant side dish glazed with honey and pomegranate molasses. Each bite is a balance of warmth, brightness, and texture using tender carrots, crisp nuts, and a burst of pomegranate. A simple yet elegant addition to your holiday table.
These Afghan Masala Chicken Skewers are boldly spiced, perfectly tender, and made for summer grilling, whether you're cooking outside or using a stovetop grill pan.
Our lentil soup recipe is a vibrant fusion of flavors that transports your taste buds on a savory journey. The rich, earthy warmth of Murch-e Masala Dar, with its blend of traditional Afghan spices, elevates the humble lentil to new heights. With the addition of pomegranate molasses and miso paste, this soup showcases the perfect balance of heat, sweetness and umami.
Our chicken skewers are a tantalizing fusion of bold spices and tender, juicy chicken. Marinated in our traditional Murch-e Masala Dar blend, along with yogurt, ginger, and garlic, these skewers pack a delicious punch of flavor. The spices not only add warmth and depth but also create a subtle heat that balances perfectly with the richness of the yogurt marinade.
Our keema recipe is a flavorful ground meat dish that captures the rich essence of Afghan cuisine. The star of the dish is our traditional Afghan Murch-e Masala Dar blend, which infuses the meat with a warm, aromatic spice kick that makes every bite irresistible. Perfect with rice or flatbread, this dish is a must-try for those who crave bold, authentic flavors with a touch of heat.
Our fish taco recipe brings a bold, vibrant twist to traditional fish tacos, offering a unique fusion of flavors that tantalize the taste buds. The star of the dish is the flaky marinated cod, fried to a crispy, golden-brown and topped with a drizzle of Afghan cilantro chutney and zesty red cabbage slaw. Served on a soft corn tortilla, each taco is a delightful balance of textures and flavors, making these fish tacos truly irresistible.
This exquisite dish features tender, aromatic rice infused with our signature Afghan Masala, layered with juicy pieces of meat and sweetened onions, all garnished with a vibrant medley of carrots, raisins and nuts. Each bite is a harmonious blend of savory and sweet flavors, offering a taste of tradition that’s both comforting and unforgettable.
Succulent roasted chicken thighs, marinated in our signature Afghan Masala, rest atop a bed of fluffy quinoa, perfectly complemented by a vibrant Afghan salota. Finished with a tangy yogurt and pomegranate dressing, this bowl is a delicious journey through the vibrant tastes of Afghan cuisine.
Our Afghan Masala Lamb Meatballs over Egg Noodles brings the essence of Afghan cuisine to your table. Tender lamb meatballs are infused with a traditional masala blend, creating a flavorful harmony that pairs beautifully with the simplicity of egg noodles. This dish captures the richness of Afghan spices, offering a comforting, satisfying meal perfect for any occasion.
